No Bake Peanut Butter Pie Recipe

Ingredients

  1. 1 (8 ounce) package cream cheese
  2. 1 1/2 cups confectioners’ sugar
  3. 1 cup peanut butter
  4. 1 cup milk
  5. 1 (16 ounce) package frozen whipped topping, thawed
  6. 2 (9 inch) prepared graham cracker crusts

Directions

Prep 20 minutes Ready In 2 hours  20 minutes
Beat together cream cheese and confectioners’ sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.