Wayne County Homemaker Recipe – Ham and Cheese Ball by Mollie Koontz

HAM AND CHEESE BALL

1 (8 oz.) pkg. cream cheese

1 small can-deviled ham

¼ tsp. mustard

½ c. chopped pecans

¼ c. mayonnaise

2 tsp. minced onion

¼ tsp. hot pepper sauce

Mix all ingredients, except pecans, and put in the refrigerator until firm.  Roll into a ball, then roll in pecans.

By:  Mollie Koontz – Silver Thimbles Homemaker Club

Golden Memories of Lake Reflections Cookbook